Tag Archive for food systems

Event Recap: Social Justice and Public Health

On Wednesday, August 30th, 2017, APAPASE hosted the eventĀ Principles to Which We Aspire: Social Justice and Public Health. The morning event took place in the Delaware Valley Regional Planning Commission’s main conference room. The session spoke to the link between social justice and public health through healthy community design, food access, and financial stability, while relating all topics to the AICP code of ethics. The speakers included Amanda Wagner, MCP, MGA, of Get Healthy Philly; Caroline Harries, AICP, Associate Director, The Food Trust; and Lisa Servon, Professor and Department Chair, City Planning, University of Pennsylvania.

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